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• 06:32, 2 January 2021 Saren talk contribs deleted page Kenji Lopez-Alt (content was: "{{#ev:youtube|https://www.youtube.com/watch?v=weFT03Mcah0}} James Kenji López-Alt, known as J. Kenji López-Alt or Kenji, is an American chef and food writer. He was born James Kenji Alt, the son of Harvard University geneticist and immunologist Frederick Alt, and on his mother's side, the grandson of chemist Koji Nakanishi. López-Alt graduated from Massachusetts Institute of T...", and the only contributor was "Saren" (talk))